About me

Name: Tim Stirland
Donut Round is the amalgamation of my passions and journey over the last 25 years of Brixton living. Having worked as a musician for 15 years in the 80s and 90s, I discovered many other interests and aims. In the gaps between recording and touring, I started to try other avenues of work, such as working in commercial kitchens - eventually becoming 'head chef' in a restaurant in Clapham in 1990. I had also dicovered the world of London cycling - becoming a fully accredited cycling instructor in 2009. After a chance meeting whilst on holiday in 2013 with the amazing 'donut professor'...as we like to call him!... the time seemed right to start the process that has led to the beginning of Donut Round as a unique and new street food producer in Brixton. We are also very excited about being part of the local and wider community and will be forging links with other small and independent  producers in conjunction with local organisations to adopt a 'giving back' role - all from our new base in Pop Brixton!